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  • Tiropita - Mycitycuisine.org
    spinach as well as bougatsa In Greece one can find many varieties of Tyropita Kourou Surrounded by a thick pastry Sfoliata Surrounded by puff pastry Xoriatiki Made in a Tapsi pan Tyropitakia Bite sized Skopelitiki Made in the shape of a twirl Also regular tiropita usually contains a mixture of feta cheese egg butter and yogurt Tyropita is usually eaten mid morning by Greeks who are not accustomed to having breakfast in the traditional western European sense Specifically shortly upon awakening and before going to work Greeks typically consume coffee either Turkish or cold i e frappe accompanied by cold water and on occasion bread with butter and honey Approximately one to two hours later mid morning tyropita more commonly or spanakopita are consumed As a result lunch is light and usually taken much later in the day than in most Western countries 1 30 2 30 pm Contents 1 Photo Gallery 2 Featured Recipes 3 References 4 Rating edit Photo Gallery To add a photo please follow this submit form edit Featured Recipes Add your recipe here edit References Tiropita en wikipedia org Eva s Tasty Tyropita Cheese puffs thursdayfordinner com Tiropita europe cities com edit Rating 0 people

    Original URL path: http://www.mycitycuisine.org/wiki/Tiropita (2016-04-26)
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  • Tzatziki - Mycitycuisine.org
    as a soup or a salad also Usual ingredients are yogurt from goat s milk cucumber salt garlic and dried and crushed wild mint When served as a meze appetizer it is of a thicker consistency indistinguishable from tzatziki In Cyprus the dish is known as talattouri and recipes often include less garlic and includes the herb mint unlike the Greek counterpart In Bulgaria Republic of Macedonia and Serbia the same dish is known as dry tarator Snezhanka salad which means snow white salad and is served as an appetizer During preparation the yogurt is hung for several hours in a kerchief and loses about half of its water The cucumbers garlic minced walnuts salt and vegetable oil are then added Similar dishes in Iraq are known as jajeek normally served as meze alongside alcoholic drinks especially Arak an Ouzo like drink made from dates A variation in the Caucasus mountains called ovdukh uses kefir instead of the yogurt thus creating a refreshing summer drink This can be poured over a mixture of vegetables eggs and ham to create a variation of okroshka sometimes referred to as a Caucasus okroshka A similar dish is made in Iran called mast o khiar literally meaning yogurt with cucumber It is made using a thicker yogurt which is mixed with sliced cucumber garlic and dill sometimes chopped nuts are also added as a garnish Iranians take the dish a step further substituting shallots called mast o moussir Cacık may also be compared with raita and pachadi in India all are served as a refreshing appetizer along with other dishes Contents 1 Photo Gallery 2 Featured Recipes 3 References 4 Rating edit Photo Gallery To add a photo please follow this submit form edit Featured Recipes Add your recipe here Tzatziki What the Fruitcake

    Original URL path: http://www.mycitycuisine.org/wiki/Tzatziki (2016-04-26)
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  • Avgolemono - Mycitycuisine.org
    yolks and lemon juice are beaten into the whites until just combined Whole eggs may also be beaten together without the initial separation Starch may be added to the soup as an additional thickener however it is most often used if one omits the egg whites from the recipe as the volume from the whipped whites creates thickness Avgolemono can also be used as a sauce In this case it is used for warm dolma for vegetables like artichokes and for stew like dishes where the egg lemon mixture is used to thicken the cooking juices such as the Greek pork with celery and the Turkish yuvarlak Contents 1 Photo Gallery 2 Featured Recipes 3 References 4 Rating edit Photo Gallery Chicken breasts with dill and avgolemono sauce To add a photo please follow this submit form edit Featured Recipes Add your recipe here edit References Avgolemono wikipedia org Avgolemono allrecipes com Roast lamb with avgolemono sauce bbcgoodfood com edit Rating 1 person recommends this dish Leave a comment Retrieved from http www mycitycuisine org wiki Avgolemono Category Dish Personal tools 81 198 240 36 Talk for this IP address Log in Namespaces Page Discussion Variants Views Read Edit View

    Original URL path: http://www.mycitycuisine.org/wiki/Avgolemono (2016-04-26)
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  • Fakes - Mycitycuisine.org
    Common added flavorings include garlic cumin lemon juice olive oil and vinegar It is sometimes garnished with croutons or chopped herbs Lentil soup was once a food for the poor Today it is recognized as highly nutritious particularly as a good source of protein dietary fiber iron and potassium Lentil soup is mentioned in the Bible In Genesis 25 34 Esau is prepared to give up his birthright for a pot of fragrant red lentil soup a mess of pottage being cooked by his brother Jacob Contents 1 Photo Gallery 2 Featured Recipes 3 References 4 Rating edit Photo Gallery To add a photo please follow this submit form edit Featured Recipes Add your recipe here edit References Lentil soup en wikipedia org Lentil Soup Fakes souvlakiforthesoul com Comfort Food the Ancient Greek Way Zeno of Citium s Lentil Soup Recipe blogs getty edu edit Rating 1 person recommends this dish Leave a comment Retrieved from http www mycitycuisine org wiki Fakes Category Dish Personal tools 81 198 240 36 Talk for this IP address Log in Namespaces Page Discussion Variants Views Read Edit View history Actions Search Navigation Main page Recent changes Random page Suggest a Dish Supporting Bloggers

    Original URL path: http://www.mycitycuisine.org/wiki/Fakes (2016-04-26)
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  • Fasolada - Mycitycuisine.org
    and olives Contents 1 Photo Gallery 2 Featured Recipes 3 References 4 Rating edit Photo Gallery To add a photo please follow this submit form edit Featured Recipes Add your recipe here edit References Fasolada wikipedia org Fasolada Φασολάδα organicallycooked blogspot com Traditional Greek Bean Soup Fasolada www healthyeatingclub org Fasolada encyclo co uk edit Rating 0 people recommend this dish Leave a comment Retrieved from http www mycitycuisine org

    Original URL path: http://www.mycitycuisine.org/wiki/Fasolada (2016-04-26)
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  • Magiritsa - Mycitycuisine.org
    is eaten to break the fast of the Greek Orthodox Great Lent the 40 days before Easter Its role and ingredients result from its association with the roasted lamb traditionally served at the Paschal meal in its traditional form magiritsa simply consists of all the offal removed from the lamb before roasting and subsequently flavored with seasonings and sauces Prepared by Greeks on Holy Saturday along with the next day s lamb magiritsa is consumed immediately after the Pascha midnight Divine Liturgy The dish is particularly thick and filling making it a satisfying meal for breaking the fast Ingredients and preparation While traditional magiritsa includes all the lamb offal available it is the head and neck of the lamb which provide most of the soup s flavor and those parts along with the intestines heart and liver are most commonly used today After a thorough cleaning the lamb parts are boiled whole in water for between thirty minutes and two hours then cut up into smaller pieces flavored with onions dill butter and sometimes vegetables and left to simmer Rice is added towards the end of the boiling process and the stock is thickened with avgolemono When consumed the wee hours of the Paschal morning after church magiritsa is sometimes accompanied by salad and cheese tsoureki sweet bread and hard boiled eggs dyed red as a symbol of the risen Christ s blood Contents 1 Photo Gallery 2 Featured Recipes 3 References 4 Rating edit Photo Gallery To add a photo please follow this submit form edit Featured Recipes Add your recipe here edit References Magiritsa wikipedia org Greek Recipes with May Lerios Magiritsa or Mageritsa lerios org Magiritsa vtunnel comwrongdiagnosis pubs righthealth com edit Rating 0 people recommend this dish Leave a comment Retrieved from http www mycitycuisine org

    Original URL path: http://www.mycitycuisine.org/wiki/Magiritsa (2016-04-26)
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  • Patsas (πατσάς) - Mycitycuisine.org
    This is meant to prepare the stomach for the food that is going to be eaten at the Easter table It is said that the ingredients contain some type of gel which protects the stomach Nowadays besides Easter this kind of soup is served after a heavy drinking night in order to dissolve alcohol and protect the stomach In Athens patsas may be usually served at the Athenian meat market Different variations of this soup exist in several Balkan countries like Bulgaria Serbia Romania and also in Turkey Contents 1 Photo Gallery 2 Featured Recipes 3 References 4 Rating edit Photo Gallery To add a photo please follow this submit form edit Featured Recipes Add your recipe here edit References Drink Food in Greece holiday in athens com Patsas Traditional Greek Soup greek islands us Parathosiaki Soupa Patsas Greek Traditional Tripe Soup howaboutsomegreektonight com edit Rating 3 people recommend this dish Leave a comment Retrieved from http www mycitycuisine org wiki Patsas CF 80 CE B1 CF 84 CF 83 CE AC CF 82 Category Dish Personal tools 81 198 240 36 Talk for this IP address Log in Namespaces Page Discussion Variants Views Read Edit View history Actions Search

    Original URL path: http://www.mycitycuisine.org/wiki/Patsas_%28%CF%80%CE%B1%CF%84%CF%83%CE%AC%CF%82%29 (2016-04-26)
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  • Psarosoupa - Mycitycuisine.org
    and boiled Then vegetables except potatoes salt pepper and oil are added and boiled on low heat for 45 minutes Finally pieces of fish and potatoes are added and simmered for 15 minutes The fish soup can be cooked with a variety of fish types Varieties include the classic kakavia which is drizzled with generous amounts of olive oil The fish is served on a platter with extra lemon halves or it can be accompanied by a variety of cheeses Usually people like to first remove the fish bones and use only the flesh in order to eat the soup as a whole Don t forget the crispy sour bread and a good glass of white wine Contents 1 Photo Gallery 2 Featured Recipes 3 References 4 Rating edit Photo Gallery To add a photo please follow this submit form edit Featured Recipes Add your recipe here edit References Psarosoupa en wikipedia org Psarosoupa Fish Soup howaboutsomegreektonight com Psarosoupa organicallycooked com edit Rating 0 people recommend this dish Leave a comment Retrieved from http www mycitycuisine org wiki Psarosoupa Category Dish Personal tools 81 198 240 36 Talk for this IP address Log in Namespaces Page Discussion Variants Views Read

    Original URL path: http://www.mycitycuisine.org/wiki/Psarosoupa (2016-04-26)
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